When it comes to caring for your skin, simpler is often better. A natural skincare routine doesn’t need to be complicated or expensive — it just needs to focus on nourishing ingredients that support your skin the way nature intended. At our farm, we believe in gentle, wholesome skincare made with ingredients you can recognize (and pronounce!).

Here’s how to build a simple, effective natural skincare routine you’ll love.

There’s something special about a loaf of freshly baked sourdough — the tangy aroma, the crisp crust, and that chewy, flavorful crumb that feels both rustic and nourishing. But beyond its delicious taste, one of the reasons people love sourdough so much is because it’s often easier to digest than regular bread.

Let’s take a look at why this traditional method of breadmaking makes such a big difference for your gut and your overall well-being.

When it comes to creating nourishing, natural skincare, we believe the best ingredients are the ones that come straight from the farm — pure, simple, and full of goodness. That’s why we use tallow as one of the key ingredients in our soaps and lotions.

Goat milk has been treasured for centuries as a natural beauty secret, and for good reason. Gentle, nourishing, and rich in vitamins, it’s a powerhouse ingredient that leaves skin feeling soft, healthy, and cared for. That’s why we love using goat milk in our handmade soaps and skincare products—it’s a simple, wholesome way to treat your skin right.

Raw milk has been enjoyed for thousands of years, long before modern processing methods. For many families, it’s more than just a drink—it’s a connection to wholesome, natural nourishment straight from the farm. While often a topic of discussion, many choose raw milk because of its unique taste, nutrient profile, and traditional roots.

Elderberries have been cherished for centuries as a natural way to support wellness, especially during the colder months. Packed with antioxidants, vitamins, and immune-boosting properties, elderberry syrup has become a staple in many homes for keeping families healthy year-round.

Colloidal Silver: A Trusted Farmhouse Remedy

Here on our farm, we love keeping natural, time-tested remedies close at hand. One of our favorites is colloidal silver—a simple solution made of silver particles in water that’s been used for generations.

Canning is one of those homestead skills that turns fresh produce into delicious, long-lasting treasures. Whether you’re a seasoned gardener, a kitchen experimenter, or just looking to preserve the flavors of the season, understanding the two main methods—water bath and pressure canning—can help you safely enjoy the bounty of your farm or garden all year long.

There’s something truly special about sourdough. Unlike store-bought loaves that rely on commercial yeast and quick processes, sourdough is alive—it’s bread made the old-fashioned way, with wild yeast and natural fermentation. That means every loaf has its own character, flavor, and story.