Our Organic Traditional Sourdough is naturally fermented using time-honored methods and baked with organic ingredients for a classic crust and tender crumb. With its rich flavor and gentle tang, this loaf is a staple for everyday meals — perfect for toast, sandwiches, or simply enjoyed warm with butter.
Our Organic Traditional Sourdough is naturally fermented using time-honored methods and baked with organic ingredients for a classic crust and tender crumb. With its rich flavor and gentle tang, this loaf is a staple for everyday meals — perfect for toast, sandwiches, or simply enjoyed warm with butter.
Flour, Water, Salt
